Cherry Dried is a good source of a few vitamins and minerals — and exceptionally rich in several unique plant compounds. Some of these compounds may help prevent UTIs, stomach cancer, and heart disease. They also boast several vitamins and minerals, including manganese, copper, and vitamins C, E, and K1. They can act as a direct replacement for raisins or any dried fruit. Because dried cherries are dried fruit, spoilage is less of a concern than for fresh fruit.
Dried Cherry has the highest content of antioxidants among dry fruits, it is called the goldmine of antioxidants. Use them to make cranberry sauce, healthy salad, decadent cookies, or muffins. Our cranberries are juicy, delicious, and loaded with ‘natural goodness’
SWEET AND TART: Roland Foods Dried Cherries are rich with a sweet and tart flavor
READY TO EAT: Enjoy Roland Foods Dried Cherries directly from the bag with no extra preparation needed.
Nearly half of the dried fruits sold are raisins, followed by dates, prunes, figs, apricots, peaches, apples, and pears.
Dried fruits retain most of the nutritional value of fresh fruits. The specific nutrient content of the different dried fruits reflects their fresh counterpart and the processing method.